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Cream Pumpkin Puree Soup

Ingredients Ingredients Quantity Pumpkin 1 kg Bouquet Garni 200 gm Butter 200 gm Stock 700 ml Salt and Pepper to taste Fresh Cream 200 ml Chopped parsley for garnishing Thyme 2 Method of preparation of Pumpkin Puree Soup Peel the pumpkin and cut them into small pieces. Cook the pumpkin pieces in olive oil with […]
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Tech-Tales and Tasty Trials! — Exploring Tech, Tastes, and Terrains!
Join me, A CS grad passionate about Tech, as I explore the world—savoring flavors, uncovering innovations, and blending tech with travel. Let’s decode the world, one byte at a time!

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