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Instant Mashed Potatoes Recipe

Ingredients Ingredients Quantity Potatoes 1 kg Nutmeg powder 1 gm Salt and Pepper to taste Butter 200 gm Fresh Cream 100 ml Method of Preperation of Mash Potatoes Boil the potatoes Peel the potatoes Mash the potatoes in a pan and add salt and pepper to taste Add nutmeg powder and fresh cream as required […]
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Hariyali Gravy

Hariyali Gravy Hariyali in Hindi means green. This gravy is made by adding cooked spinach puree into brown gravy. Preparation Make the onion tomato masala as shown in Table. When done, add spinach paste to the masala and cook without covering it until the oil floats on top. Hariyali Gravy Equipment Oil/Fat Thickening Agent Flavoring […]
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White Gravy

White Gravy            This gravy is white to blonde in color. The base of this gravy is boiled onion paste and the gravy is thickened by nut pastes. It is usually used in Mughlai dishes. White Gravy Equipment Oil/Fat Thickening Agent Flavoring Agent Spicing Agent Coloring Agent Souring Agent The Gravy does not stick to the […]
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Makhni Gravy

Makhni Gravy This is a very popular gravy from north India and us used for many preparations such as murgh makhni,paneer makhni, etc.  It is also added along with onion tomato masala to produce many other curries. As the name suggests, this dish is flavored with butter. Makhni gravy Equipment Oil/Fat Thickening Agent Flavoring Agent […]
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Brown Onion Gravy

 Brown Onion Gravy Equipment Oil/Fat Thickening Agent Flavoring Agent Spicing Agent Coloring Agent Souring Agent Kadhai should be used only if darker colored lababdar gravy is desired. Use tinned brass utensil, as an  untinned utensil will react with tomatoes. Any good vegetable oil is used. Onions form the base and body of this gravy. Khada […]
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Mash Potatoes

Ingredients Ingredients Quantity Boil Potatoes 1 kg Nutmeg Powder 1 gm Salt and Pepper to taste Butter 200 gm Fresh Cream 100 ml Method of preparation of Mash potatoes Peel the potatoes Boil the potatoes in the large pan. mash the potatoes and add salt and pepper, according to the taste Add nutmeg powder and […]
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Grilled Chicken With Mushroom Sauce

Ingredients Ingredients Quantity Chicken Breast 350 gm Herbs 1 gm Olive Oil 25 ml Salt and Pepper to taste Worcestershire sauce to taste Method of Preparation of Grilled Chicken Marinate the boneless chicken slice with olive oil, pepper, and salt, let it rest Heat the grill pan and grill the chicken until it appears brownish […]
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Tech-Tales and Tasty Trials! — Exploring Tech, Tastes, and Terrains!
Join me, A CS grad passionate about Tech, as I explore the world—savoring flavors, uncovering innovations, and blending tech with travel. Let’s decode the world, one byte at a time!

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